‘Crack’ Soup (v) (Frozen)
R130.00Aptly named crowd favorite.. Black Mushroom, Caramelised Garlic and Roasted Hazelnut cream soup. (V)
‘Shepherdless’ Pie (V) (Frozen)
R190.00 – R360.00Portabellini mushrooms, cherry tomatoes, baby spinach and green lentil pie with a parmesan and thyme polenta topping.
30 Cloves Garlic Chicken (frozen)
R200.00 – R380.00A French classic , rich and gently garlicy, chicken breast pieces in a cognac and fresh thyme cream sauce. Served with steamed rice.
BBQ Ribs (Frozen)
R240.00Fall off the bone, pork loin ribs slow cooked for hours in our house rub and finished in a sticky BBQ sauce. Finish on the braai for the ultimate sticky fingers feast.
Beef Bolognaise (frozen)
R140.00The best freezer back up of lean beef mince slow cooked with tomatoes and origanum. Just defrost for a wholesome favour packed family meal with pasta, baked potatoes or even on top of veggies. The options are endless. 1kg – Serves 3- 4
Beef Wellington (frozen)
R720.00Tender beef fillet covered in mushroom, wine and thyme and rolled in prosciutto ham and then encased in ready to bake puff pastry. Served with a red wine and rosemary jus.
Blue Cheese Potato Bake (V)
R140.00 – R260.00Side dish of thinly sliced potatoes with a creamy cheese sauce topped with caramelised onion and blue cheese.
Bobotie (frozen)
R220.00 – R420.00A South African Cape Malay classic, mildly spiced beef mince topped with a baked savoury and bay leaf topping. Steamed turmeric and raison rice.
Butternut & Spinach Mascarpone Lasagne (v)
R190.00 – R360.00Roasted butternut, layered with spinach and mascarpone, roasted cherry tomatoes. Fresh pasta, bechamel sauce and topped with pecorino cheese.
Cape Tipsy Tart (frozen)
R160.00Cape brandy pudding or tipsy tart is a traditional South African baked pudding featuring dates and a brandy sauce – decadently delicious!
Cauliflower and Broccoli Gratin (frozen)
R260.00Steamed cauliflower and broccoli in a decadent cheese sauce topped with cheddar and panko crumbs.
Chicken, Mushroom & Chive Phyllo (frozen)
R200.00 – R380.00Chicken breasts in a creamy mushroom and chive sauce topped with ready to bake light phyllo pastry
Chicken, Pancetta & Pea Pasta Bake
R190.00 – R360.00Creamy penne pasta bake with chicken breasts, pancetta, courgette, pea and sage topped with parmesan panko.
Gift Card
Birthday, Christmas, Baby shower, Secret Santa or just because you care. Our gift cards are perfect for any occasion. Just enter the amount you’d like to gift and it will be emailed directly to that special person or to you so you can print and gift it yourself.
Harissa Sauce
R65.00This fiery North African paste has been made into a delicious sauce cum marinade that can be used in a multitude of ways. We’ve lovingly mixed together African bird’s eye chillies, peppers, garlic, caraway seeds, cumin and coriander, and mixed it with our classic slow-cooked tomato sauce.
The result is a hot sauce that gives a real flavour kick to tagines, seafood stews, stir-fries, soups and grilled chicken. Add a dash to yogurt for a delicious dip, mayo to upgrade a sarnie or to a very lucky boerie roll. Shake it up and it’s ready to use.
100% Natural. No Preservatives. Vegan
JD Bourbon Fillet (frozen)
R280.00Medallions of tender beef fillet finished in black mushroom, thyme and Jack Daniels bourbon cream sauce. Served with roasted vegetables.